Ice Cream

Ice Cream?

you have a recipe homeade vanilla ice that is easy and you can do in an ice cream maker. thanks

Vanilla Bean Ice Cream Ingredients: 7 egg yolks 3 / 4 cup sugar Pinch of salt 1 vanilla bean 2 cups half and half, 1 1 / 2 cups heavy cream PREPARATION: Beat egg yolks egg with sugar and salt in a large bowl, set aside. A longitudinal incision vanilla bean and scrape out the seeds. Combine beans, seeds, half and half and cream In a large saucepan. Bring just to a simmer. Gradually whisk hot cream mixture to egg yolk. Return the mixture to the saucepan and cook over medium heat, stirring constantly, until mixture thickens and coats the back of a spoon (do not let boil). Strain through a sieve into a large bowl. Refrigerate until well chilled. The freezing of the ice maker according to manufacturer's instructions. Makes about 1 quart. Ice Cream Maker Recipe: Vanilla Ice Cream INGREDIENTS: 3 cups milk 2 3 / 4 cups sugar 3 / 4 teaspoon salt 3 cups of half and half 2 tablespoons vanilla extract 6 cups whipping cream Preparation: Scald milk until bubbles form around edge of pan. Remove from heat, add sugar and salt, mix until dissolved. Add half and half, vanilla extract and cream. Cover and refrigerate. Freeze according to manufacturer's instructions or see "Using a Rival Ice Cream Maker. For more low fat recipes and cheaper: you can substitute whole milk for half and half, and canned evaporated skim milk for whipping cream. Makes enough for 6 quarts manufacturer ice cream.

Ice Cream

Ice Cream